Zulily….Purses and more… wink, wink.

Zulily….Purses and more…wink, wink. Jessica Simpson, Massimo Castelli.
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Comments

Justine Reno says:

I need to check that site out…

My favorite appetizer that is always requested would have to be my jalapeño cream cheese dip. I love it because you throw everything in a crockpot and heat it that way.
I found it on Pinterest but never really followed the recipes hehe
I take two 8oz of cream cheese
Minced onion
4-8 jalapeños (seeded or not depending on if you want some heat)
Sprinkle some garlic salt
And about a cup of shredded cheddar.
Pop it in the crock pot on high for about 20 minutes, come back to it and mix it and continue to cook until blended and smooth.
Yum yum
I think I’ll make some tonight for the BSU game.

Kathy Rader says:

My most requested item to bring for get together is Tator Tot Casserole. Great deasl on those purses!

Susan Waldrep says:

so your video was wonderful I like purses and wallets. my pick up food for a family get-together football Gathering Mother’s Day Gathering would be deviled eggs or maybe a tray of fresh vegetables with some dip so that’s about it in term and your drawing I don’t have a channel but I do have an email thank you have a great day

Debbie D says:

Awesome score on the purse,s especially on the MC!! One of my fav. party pick ups that is easy to make is Bacon-Wrapped Potatoes with Queso Blanco Dip. The recipe Ingredients are:

2 medium-size red potatoes, cut into 8 wedges each, 1/2 teaspoon salt, 16 center-cut bacon slices, 1/2 teaspoon pepper, 1/2 cup diced red onion, 1 tablespoon canola oil, 1 garlic clove, minced, 12 ounces queso blanco pasteurized prepared cheese product, cubed ( Velveeta ), 1 (8-oz.) block pepper Jack cheese or Sharp cheddar shredded, 1/2 cup half-and-half, 1 plump tomato – diced, 1/4 cup chopped cilantro. Can add 8 oz. green chiles if you like hot.

Preparation : Place a lightly greased wire rack in an aluminum foil-lined 15- x 10-inch jelly-roll pan. Preheat oven to 425°. Sprinkle potato wedges with salt. Wrap each with 1 bacon slice. Arrange potato wedges in a single layer in prepared pan. Sprinkle with pepper. Bake at 425° for 40 to 45 minutes or until bacon is crisp and browned. Meanwhile, sauté onion in hot oil in a small nonstick skillet over medium-high heat 5 minutes or until tender. Add garlic, and sauté 1 minute. Remove from heat. Combine queso blanco, next 3 ingredients, and onion mixture in a large microwave-safe glass bowl. Microwave at HIGH 2 1/2 minutes; stir and microwave 2 1/2 more minutes or until cheese is melted and mixture is smooth, stirring at 1-minute intervals. Stir diced tomato and cilantro into queso blanco mixture. Serve dip with potato wedges.

RelaxandScrap says:

Beautiful purses, Panthers have won one game, I love the buffalo chicken dip, it’s plenty of recipes on Pinterest

quiltcrazy1961 says:

Hi, I just sub to your channel and have been binge watching your videos. I love the hauls especially from Dollar Tree. Very nice purses!!! I do have a finger food that I make for Christmas Eve it might sound crazy but it is actually good and the kids like them and it goes good if you are serving potato salad and beans etc. There is no name for it, you just take a deli slice of ham, spread a little cream cheese on ham, and wrap around a dill pickle, secure with a toothpick.

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